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Potato protein
2018-06-12

 

 

Specification:70%

 

Test method:Kjeldahl nitrogen

 

Overview:The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum. Potato may be applied to both the plant and the edible tuber. Potatoes have become a staple food in many parts of the world and an integral part of much of the world's food supply.